Remember this post I had on Custaroons and how I mentioned that I’ve tried a couple of recipes that liked? Well, here’s the second recipe that I tried. It has more ingredients with a few more steps thrown in to make the Custaroons. However, after tasting these custaroons they are much closer in taste to Gigi… Continue reading Custaroon Recipe Take Two
Hey, so it took a while! But after a million years several weeks I was able to download my old baking photos from Photobucket and update the blog posts here. Yay! I have not been able to go through my old photos which are in a separate external hard drive, so I will apologise right… Continue reading Finally, I’m Updated!
I have a bucket list of cakes. In random order, my bucket list basically includes drip cakes, naked cakes, a 3-tier cake, a galaxy cake, a unicorn cake, and an ocean-themed fondant cake. Quite a list right? I figured all of those baking and cake decorating lessons that I shelled out good money for have… Continue reading Divine Oreo Drip Cake
There was a bug that spread a while back that gripped the food lovers in the city. Not really a bug, more like a virus that spread pretty quickly and very efficiently amongst those who loved sweet and decadent desserts. In no time, troves of people were trooping home carrying armfuls of these damask-printed turquoise… Continue reading Creamy Custaroon Recipe
Are you a fan of shortening in your buttercream? I am not. I can understand why plenty of bakers choose to put it in their buttercream though. In our climate where a typical day reaches 35*C you tend to look for icing that will hold its shape in that kind of heat. A lot of… Continue reading Easy Italian Buttercream That’s Good For Warm Weather!
Hi! I just wanted to check in with a quick update. I know I haven’t posted much of my baking adventures lately, the photos and entries unfortunately have piled up in my head I just need to find the time to sit down and really work on them. I was (completely out of the blue)… Continue reading Photobucket Fail
So I attended a cake decorating class recently and thought I should share that experience with you. This isn’t the first workshop I’ve attended on buttercream or cake decorating but in the class description on the website it said that it was ‘intermediate level’ which kind of intimidated me in the beginning. The contact person… Continue reading Sorelle Buttercream Flowers Piping Workshop: A Review